Thursday is Market Day January 19

January – April Hours

8:30am – 12 noon

Fresh At Market Fresh at Market January 5

Apple Cider, Apples, Beets, Carrots, Celeriac, Cabbage, Cauliflower, Garlic, Honey, Herbs, Kale, Maple Syrup, Mushrooms, Parsnips, Potatoes, Onions, Shoots, Sweet Potatoes, Pears, Spinach, Turnips

Eggs, Goat Milk, Goat Milk Cheese, Goat Milk Yogurt, Chicken, Beef, Lamb, Haddock, Halibut, Pork, Salmon, Scallops, Trout, and more..

Vendor Update

Medway Candle is away

Blade Runner Sharpening will return Feb 9

Tulipwood will return in February

Occasional Vendors Attending

Lamprai & Spice: fresh Sri Lankan food

West Dublin Buffalo Dairy: fresh locally raised and produced water buffalo cheeses and yogurt

Gold Island Bakery: fresh baked northern European-style breads, cheeses and preserves

Homesteaders Natural Products: handmade goat milk soaps and more

Sarah Batten: handmade Begian-style chocolates

Nourished Self-Care: handmade naturally and organically sourced self-care products

Firkinstein Brewing: local craft beer

Acadian Pancakes: locally sourced pancake mix, Maplewood Maple Syrup and Kittilsen Honey

Community Space