Thursday is Market Day – March 5

Winter Hours

8:30am – 12:00pm

Fresh At Market

Fresh at Market January 5

Apple Cider, Apples, Beets, Carrots, Celery Root, Honey, Lettuces, Leeks, Maple Syrup, Microgreens, Onions, Potatoes, Radishes, Rutabaga, Spinach, Squash, Sweet Potatoes, Swiss Chard

Eggs, Goat Milk, Goat Milk Cheese, Goat Milk Yogurt, Beef, Chicken, lamb, Haddock, Halibut, Pork, Salmon, Scallops, Trout, and more..

Regular Vendor Update

Felicia Knock and The Hat Junkie are back this week.

Barr’s Savoury Pies and Tulipwood are away.

March 5 Day Vendors

Indus Cuisine 49: fresh, authentic Northern Indian and Pakistani Food

Pat’s Greens To Go: microgreens, shoots, fresh & frozen wheatgrass, green smoothies

Paterson Higgins: fresh baked treats

Bobby Grace Furniture Making: handmade furniture and more

Annapolis Seeds: locally grown seeds, heritage varieties